As a teenager, experimenting on different types of food is common now a days. From rice to viands, pastas to bread and pastries, and desserts to drinks. I have found my love on bread and pastries. I love experimenting on the different types of breads and pastries as well.
My first love was Goldilock's© Classic Polvoron. I discovered eating it when I was a child. Polvoron is a powdered milk candy, made of flour, sugar butter and powdered milk. My mom used to request a box of Goldilock's© Polvoron as a souvenir from Philippines. Until I grew up, Goldilock's© Classic Polvoron has never failed my taste bud's expectations.



Up to now, I am still willing to experiment on different types of bread still to come. Who knows, I might fall in love on a new variety of bread and pastry when I taste one. I believe experimentation is an endless process in a person's life. So what are you waiting for. Grab a bread or pastry, and it might be your next love. You could share your story as well.